When El Rodeo opened its doors in 1995, the idea was far from simple: With dedicated staff, fresh ingredients, and our loyal customers we've managed to create a restaurant that your whole family will enjoy.

Over 21 years later, our commitment to finding the very best ingredients we can—with respect for animals, farmers, and the environment—is shown through our Food With Integrity and devotion. As we grow, our dedication to creating an exceptional experience for our customer continues.....